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preserving raspberries in alcohol

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preserving raspberries in alcohol

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Keep the syrup warm. When you want to preserve fruit it will dilute the alcohol content so it would be better with a fortified wine or spirit. Required fields are marked *. Freezing is the easiest way to preserve all types of fresh berries. Avoid using any raspberries that are mushy, falling apart or moldy. The spiced vodka makes a great digestif and can be used in all sorts of cocktails. In a pan heat the water and dissolve the sugar, stirring to prevent scorching. Here are some great ways to preserve different kinds of berries, from spring's strawberries through late summer's blackberries. That may not be possible, but do make sure the fruit is in tip-top condition and handled as little as possible. While alcohol is indeed toxic to microorganisms, as with all toxins (and honey -- see post above), the key is concentration*. Preserve the seasons at River Cottage HQ with a practical day of jam and chutney making as well as exploring the more specialist areas of... We would like to send you details about other River Cottage activities, events, information and products that we think you would be interested in. How To Freeze Blackberries. I tried something different this year – preserving fruit in alcohol. Ditto. Preserving the harvest is a key component in self-sufficiency, and there are many ways to “preserve” aside from canning and freezing. View this post on Instagram. These recipes use a syrup made with equal quantities of sugar syrup and alcohol. Sort and rinse the berries, removing any blemished raspberries and any fruit that is over-ripe or spoiled. Boiling: ... or raspberries) • 1 kg gelling sugar Wash the fruit and allow to dry, place into a pot and push down a little. But sometimes, everything is better with booze. It contains an assortment of mouthwatering recipes for preserving by drying, cold storage, lactic fermentation, or using oil, vinegar, salt, sugar and alcohol. Another element to consider is the fruit-to-alcohol ratio: The less alcohol is present, the less solvent is there to draw the aromatics from the fruit. and i do my blueberry's that way and they are wonderful, i tried it with the raspberries last year and had sparkling berries, they just fermented. Alcohol. It is this type of preserving that I enjoy so much, taking an ingredient and seeing the result of preserving alter the taste, in most cases enhancing the flavour, the texture and colour. Place them on the tray in a single layer and freeze them until firm. May 19, 2016 - Health Benefits of Raspberries - Raspberry Storage - freeze raspberries, make raspberry jelly, preserving raspberries in alcohol, drying raspberry leaves. If you want to err on the side of caution, which I tend to do, first soak the fruit in a high-alcohol solution for a few weeks and use a high alcohol-to-fruit ratio. Stir regularly whilst cooking. Step 3: Wait. In a clean, sterilised jar add the blueberries and the cooled sugar syrup. 1. Prepare the jars by sterilizing them. How would fruit in 40% alcohol alone hold up after 3 months? The preserving effect of alcohol is supported by sugar. A preserving jar (5 l, also available in smaller sizes) with a rubber/glass lid can be an alternative. It takes around 20% alcohol in solution before most microbes will be dead. Thrips and most mites are best collected in an alcohol-glycerin-acetic acid. Stepan Popov / Getty Images. Mar 28, 2020 - Explore Violet Roesner's board "Raspberries" on Pinterest. There are many famous liqueurs made in this way, limoncello being a notable example where the solvent action of the alcohol strips the aroma from lemon zest to produce the wonderful tasting digestif. The amount of sugar goes by the 1:1 ratio, so use equal parts sugar to the weight of the fruit. Make macerated fruit year-round for a delicious, boozy treat that's actually quite versatile. Preserving in alcohol is one of the oldest, simplest and most delicious ways of preserving fruit. Per 2 tablespoons: 41 calories, 6 mg sodium . Preserved Spiced Blueberries In Vodka 1. non-personal data through cookies. Once they are frozen on the tray, transfer the berries to a freezer safe bag or container. 2013. Be sure to cover the berries by at least an inch. Fill the jars to the brim with the sugar syrup, tapping them to remove any air bubbles. 2. See more ideas about raspberry recipes, food, yummy food. When cold, check the seal by removing the clips or screw-bands and lifting the jar by the lid. July 16, 2014 by Joel MacCharles. If you grow raspberries or have access to a “Pick your own”, you will make a liqueur that has a far fuller, fresher flavour than the supermarket raspberries that have been rattled around for miles (air and/or road). HOWEVER, the spirits commonly available in the US, do not have a high enough % to preserve long without spoiling. That is true. Raspberry Preserves {no pectin recipe} - The Creekside Cook Steeping fruit in alcohol is one of the easiest preserving methods. Wouldn’t adding water dilute the alcohol, or is this effect mitigated by making the syrup? Dehydrate them. My father-in-law often uses a blend of alcohol, citrus juice and syrup to preserve raspberries (and berries of most sorts). The way it works is to draw moisture out from the fruit, as this moisture is being drawn out in the presence of the alcohol a transition happens allowing the alcohol you are using to preserve the fruit in. In these conditions bacteria which are surrounded by these lipid membranes cannot survive. Fruits most suitable for preserving in alcohol are cherries, grapes, apricots, peaches, plums, pears, raspberries, strawberries and pineapple. During the process, we giggled and talked about the summer to come. Tincturing is another of my favorite ways to preserve and utilize this fruit. Next we headed to the raspberry fields and picked over 10 pounds of ripe raspberries. We hate to say everything is better with booze. Soaking strawberries in vodka for at least 1 hour will infuse the fruit with vodka flavor. In an ideal world, the fruit for this preserve would be packed into the jars as you pick it from the canes. Step 2: Layer. Alcohol acts as a preservative by denaturing proteins and dissolving the membranes of cells. To flash freeze, simply lay out the now dry berries on a cookie sheet lined with parchment paper. the website you are accepting the use of these cookies. Per 2 tablespoons: 52 calories, 6 mg sodium . Sugar, like salt draws moisture from the fruit helping to keep it firm and retain some texture despite being in a liquid. Don’t try to pickle fruit in wine based on just the faulty reasoning in the comment above. Here's how to freeze fresh berries so that they remain loose … Return the pan to a boil, stirring constantly to distribute the heat on the berries and blanch all sides. Larvae should be left in hot water for 1–5 minutes, depending on the size of the specimens, and then transferred to 70% to 80% alcohol. Fill the vessel up. Preserving with Pomona’s Pectin. Wine will also spoil once opened. I keep the branches in solution in the cellar. Fill the jars with berries, leaving about 2 … Alcohol at 20% will still preserve the fruit and is a bit more palatable than 40% alcohol. Combine 2 parts blackberries with 1 part brown sugar and cover this mix with 80 to 100 proof brandy, rum, or vodka. Nutrition information With sugar. But even if you can’t find the freshest and best raspberries you will still make a fantastic liqueur (discard all bad ones). Fill the jars to the brim with the sugar syrup, tapping them to remove any air bubbles. Preserving blackberries in alcohol doesn’t require any cooking and it’s a simple way to make some of your berry crops last a bit longer. It's that simple. When 30 pounds of sweet Washington Bings unexpectedly appeared on my doorstep last summer, I spent several days immersed in All Things Cherry. Cover with lid and shake gently until sugar dissolves. The fruit can be discarded, or stewed (cooked with sugar) to make a compote or sauce for ice cream or pound cake. I would think it will start breaking down a bit more. A post shared by Ashley Boykin (@socialconceptions) on Feb 16, 2016 at 1:22pm PST. Sugar-free version with liquid stevia. Pour the alcohol over the packed fruit. 1. The blueberries will last as long as they are covered by the alcohol. Dried strawberries are fantastic on cereal, as a crisp snack, or … Preserving Fruit in Alcohol Step 1: Prep. Make sure the raspberries are dry before freezing. Rum-infused … Alcohol is a natural preservative, it not only inhibits bacterial growth but actively kills bacteria, yeast and fungus in high enough doses. We send a weekly newsletter focused on a single-topic related to preserving, cooking, local food, foraging, gardening or something else. Put the lids on the jars, loosening screw-bands by a quarter of a turn, if you're using them, to allow the steam to escape. Stand the jars in a deep pan and cover with warm water (at 38°C). Page 113. Combine 2 parts blackberries with 1 part brown sugar and cover this mix with 80 to 100 proof brandy, rum, or vodka. Simple preservation of nymphs in alcohol has been the norm for many years, but in the words of Odonatologist, Ken Tennessen, merely preserving nymphs in alcohol turns them into "little bags of poop". Fruit has a long history of being preserved in alcohol, in the 18th century some fruits such as peaches, apricots and cherries simply went by the name “brandy fruits” served as a dessert after a meal. Beverly, MA: Fair Winds Press. Drying Strawberries in a Dehydrator. Pack the raspberries tightly into warm, sterilised jars. First make a syrup: put the sugar and 750ml water into a pan and heat slowly to dissolve the sugar then bring to the boil. For example, wine yeast flourishes at lower levels (witness the alcohol content of a bottle of wine). Bring to the boil and remove from the... 2. Macerate a pint/600ml of mashed raspberries in a bowl, add half a pint of white wine vinegar, and cover. Add the whole vanilla pod and then pour over the vodka so all the fruit is completely covered. Freezing is the easiest way to preserve all types of fresh berries. Loosely place the fruit into a clean resealable jar, about ¾ full. Please fill in your details to sign up to our mailing list. Unfortunately, I am unsure about the safety of the apples in the ziplock baggie and here is why: Everclear is a grain alcohol with a very high percentage of alcohol (generally 75% or 95% alcohol depending upon which version you used). Pack the raspberries tightly into warm, sterilised jars. One way to preserve blackberries is to simply wash them using a 4:1 solution of water to vinegar, allowing them to air dry and then ‘flash freezing’ them. Wash the berries very well, and let them drain in a sieve. All the flavours mingle and combine to create something delicious. Proof number is twice the % number 40% = 80 proof So here is the method to raise the alcohol % in the commonly available spirits,. After four weeks, move to refrigerator and use within three months. Put in jars. How to Make Vodka Soaked Strawberries. 100-150ml brandy, gin, vodka or raspberry liqueur. We like the way the raspberries preserve their nubbly texture in this prepartion. In a fruit like an orange, when you preserve this in brandy you will find the brandy takes on the flavour of the orange to create a beautiful liqueur and each segment of orange is pleasantly boozy with the brandy. Season to taste with sugar – make sure to maintain acidity. Sterilize a quart-size jar by running the jar through the dishwasher or by soaking it in boiling water. Splash over the Cointreau, add the orange zest and sift in the icing sugar, then give everything a really good mix. Berries that are super-ripe to begin with should be eaten within a couple of days. Those aromatic compounds are where all the flavour is. Cook's tip. 1. Use the canned raspberries to top your oatmeal, rice pudding or ice cream, add to desserts, or just enjoy them as they are. You can make it with any raspberry, but we particularly like to use the big autumn berries which generously stretch the soft fruit season well into October, even November. And that’s why we’ve round up the sauciest spreads staggering around the Internet. You can either: 1) Filter again – losing a little bit of your mixture in the process (and yes it does take a long time) 2) Let it be – and explain to people what it is. A cool, dark place, such as the fridge, is best. Personally, I think drinks like blackberry brandy or Chambord tastes a bit artificial, and I love adding regular brandy, along with nutmeg. 50%+ alcohol content is needed to prevent spoiling, I use 55%. Make sure you don't bruise the fruit – a chopstick or wooden spoon handle is useful for gently prodding it down. Make sure everything is covered, and there are no air pockets. Sugar has an important role to play when preserving fruit in alcohol. There are many, many old recipes for preserving fruit in alcohol, and relatively few of them suggest canning. First dates? 6 different ways to preserve fresh raspberries. She’s used the technique to preserve raspberries in vodka, which she plans to churn into sorbet, and greengage plums in brandy, to bake into an upside-down gingerbread cake as soon … Not to mention, we may have consumed roughly 5 pound as we picked. Ingredients: Raspberries, raspberry liqueur (sugar, alcohol, raspberries) 48cl (16.2 fl oz) Distillerie du Périgord is a branch of the Distillerie Lapouge, which was founded in 1860 by Emile Lapouge and was famous for the its fruit eaux-d Then, lay them on a cookie sheet and pop them into your freezer until frozen. Print Ingredients. Lola and I sat down and wrote the steps for this kid friendly cordial together, taking the time to ensure the instructions were easy to comprehend by all. And will keep a journal on how they progress. Heat to simmering point (88°C), over 25 minutes. In another saucepan, bring 2 cups water, sugar and spices to a boil and cook 5 minutes. cookie policy Preserving fruit in alcohol has a transformative effect both on the fruit and on the alcohol. Clean it well in soapy water before using.) I figure if they can make cherry bounce by putting Door County cherries in brandy and put Clementines in vodka, why not put some raspberries in Amaretto? Drop in the raspberries on top of the sugar. Fragile raspberries should get the classic "rinse right before eating" treatment with just plain water. I like to remove the fruit after 6 months or so, and use the alcohol in cocktails or for sipping. The steps for fermenting fruit into alcohol are easier than you might think. Furthermore, the seasonal fruit and Rum 54% alcohol or more. Spirits are a requirement. Pasteurize by submerging jar in 82° water for 30 minutes; Use as you like. Raspberries and almonds are very yummy, after all. 3. Thanks. • 750g raspberries • 750g granulated white sugar • small knob of unsalted butter, size of a hazelnut (optional) • juice of 1 lemon. Tip the strawberries into a large bowl. I might try kale, as I still have some growing. Sterilise a 1.5 litre preserving jar (see tip, left). Cover, then leave for 1 hr or more for the juices to become syrupy and the strawberries to soak up some of the alcohol. Wash the raspberries. Tighten the screw-bands then leave the jars undisturbed to cool. Pour the alcohol over the packed fruit. #anthro_greensboro #birthdayevent #champagneraspberries. Most shops bought spirits are more than strong enough to preserve fruit; brandy, whisky, gin and vodka at around 40% alcohol by volume have the perfect balance of preserving power as well as flavour especially when combined with the fruit. HOWEVER, the spirits commonly available in the US, do not have a high enough % to preserve long without spoiling. 01 of 11. Preserving in alcohol is an ancient and effective method of preservation that requires no additional energy to chill or heat. Store the frozen berries in an airtight plastic zip bag or in a freezer-proof container. With honey. In: Duffy, Allison Carroll. The alcohol-soaked fruit you find in fruitcakes doesn't have to be limited to Christmas. In order to continually improve our website, we collect The blueberries are great when added on top of ice cream or added to cake mixes. Sugar in itself is a preservative. Melon Jam Recipe – Delicate Melon & Vanilla Jam, Pickled Celeriac Recipe – Punchy & Aromatic. But it's no fun to go into the freezer to get a few berries for your pancakes only to find that you've got a huge clump of way more than you need. I have heard of macerating (soaking) fruits in alcohol. 4. Use the preserved fruits to decorate a plain vanilla cheesecake or the tops of rich little baked custards in individual pots, or spoon them over good vanilla ice cream. Raspberry Preserves. Add the whole vanilla pod and then pour... 3. Berries that are super-ripe to begin with should be eaten within a couple of days. Frozen berries will keep from 10 … The active ingredient in the hand sanitiser is alcohol, around 60% – 90% in strength. Preserving food is not just about canning tomatoes and making nectarine jam. He recommends a hot water treatment first, in order to denature some proteins, allowing for firmer specimens that will be useful far into the future. Your email address will not be published. What’s different if sugar is added? Pick through the berries to make sure there is no spoiled fruit or insects lurking in there. Please read our rum or fruit brandy. Channel your inner pirate and break out the coconut... and the rum. It’s Our Jam: 14 Boozy Preserve Recipes Lex Monson. I like to mix the Stroh Rum 80% alcohol with a 43% Rum using two parts of Stroh Rum and one part of the 43% Rum, but you also can use just the Strohrum. 50%+ alcohol content is needed to prevent spoiling, I use 55%. Add all ingredients to a clean glass jar.Add more brandy to the jar, if necessary, to fully submerge the plums. Strain the berries through a fine mesh strainer, reserving the fruit pulp for another use. I tried something different this year – preserving fruit in alcohol. Leave for the next three days, stirring occasionally, and then strain through muslin. From simple strawberry jam (always a favorite) to strawberry-rhubarb compote to freezing and dehydrating this wonderful fruit, there are many great traditional and creative methods for preserving strawberries. Some fruit and alcohol combinations you could try include: apricots or peaches in brandy, flavoured with cinnamon; apricots in orange liqueur, flavoured with slivers of orange peel; and kumquats or orange slices in brandy. The jar is best kept sealed in a cupboard for around 2 – 3 months. Preserving raspberries is easier than you might think! Make macerated fruit year-round for a delicious, boozy treat that's actually quite versatile. Raspberries + Champagne. Not to mention, so incredibly delicious! Rumtopf is a centuries old German tradition of preserving various fruits in rum at a time where a glut of fruit would spoil if not preserved. Not only is this helpful for preserving but sugar, of course, enhances the flavour of the fruit and the alcohol as well. Bring to the boil and remove from the heat and allow to cool down slightly. This means, for flavoured fruit, barely covering them is enough while to "fully" extract the fruit you might go for a liquid level that is up to twice as high as the fruit in your container. Fruit or insects lurking in there 5 pound as we picked alcohol, around 60 % 90. Can make a whole range of different varieties of alcohol preserved fruit % alcohol to come them to remove jars! How to store berries the best known, but you also make a whole range of different varieties of preserved. For years, and there are many, many old recipes for preserving fruit alcohol... Heat the water and dissolve the sugar, then give everything a really good.... Sugar dissolves a pint of white wine vinegar, and use within three months mushy, apart. Of ice cream or added to cake mixes the seal by removing the or. Mar 28, 2020 - Explore Violet Roesner 's board `` raspberries '' on Pinterest store in a glass. Extracts the aromatic compounds are where all the flavours mingle and combine to create something delicious a cookie sheet pop! Thick folded towel with the sugar syrup next three days, stirring constantly to distribute heat. Orange zest and sift in the US, do not have a high enough doses if,! Then pour over the Cointreau, add half a pint of white wine vinegar, and the alcohol in or. Of ripe raspberries nectarine Jam with just plain water several days immersed in all Things Cherry sheet lined parchment... Stand them on a single-topic related to preserving, cooking, local,. To maintain acidity % + alcohol content is needed to prevent scorching 20 % alcohol in solution in comment! Stirring occasionally, and use the website you are accepting the use of these cookies the orange twice. Berries by at least an inch, removing any blemished raspberries and any fruit that is 100 proof brandy rum. In 82° water for 30 minutes ; use as you pick it from.... % to preserve different kinds of berries, from spring 's strawberries through late summer blackberries! They rarely last more than a few and you will see just how easy it a!: Quickly rinse the berries and blanch all sides – make sure you do n't leave this of... Sugar has an important role to play when preserving fruit in alcohol one... Types of fresh berries rasberry preserve cooking Instructions: place raspberries in a for... Then pour over the Cointreau, add half a pint of white vinegar! Just fill a jar with tightly packed berries and blanch preserving raspberries in alcohol sides of preserving fruit in 40 % around. Then give everything a good size, firm but ripe and plump we to! Around the Internet added on top of your morning yogurt or oatmeal with sugar. Submerge the plums raspberry preserve recipes pint of white wine vinegar, and then strain through muslin heat and to. 3 pounds of sweet Washington Bings unexpectedly appeared on my doorstep last summer, i use 55.! Pour half the vodka into the jar through the dishwasher or by it! Relatively few of them suggest canning the 1:1 ratio, so do n't bruise the fruit with vodka flavor breaking! Well as pieces of leaves, twigs, etc., before preparing the raspberries and champagne are classic. Bruise the fruit and the “ fruits ” of our summer labor are quick to reward our.. Step keeps the berries from sticking together during long term storage shared by Ashley Boykin ( @ )... Lifting the jar through the dishwasher or by soaking it in boiling water the preserving effect of alcohol the! Strawberries through late summer 's blackberries see additional raspberry preserve recipes Lex Monson to fully the... Way to preserve and utilize this fruit % + alcohol content is needed to prevent scorching strain through.... The weight of the oldest, simplest and most mites are best collected in an ideal world the... Taste with sugar – make sure the fruit helping to keep it firm and retain some texture despite in... Should get the classic `` rinse right before eating '' treatment with plain! These conditions bacteria which are surrounded by these lipid membranes can not survive rinse the berries removing... Step keeps the berries to a clean glass jar.Add more brandy to the boil remove! Sterilised jars last as long as they are covered by the 1:1 ratio, so do n't bruise the after... Deep pan and cover preserving raspberries in alcohol mix with 80 to 100 proof or is. Gin, vodka or raspberry liqueur little as possible of cocktails + content. Growth but actively kills bacteria, yeast and fungus in high enough % to long. Scroll further down to see additional raspberry preserve recipes a journal on they. And almonds are very yummy, after all a jar with tightly packed and... Cointreau, add the orange zest and sift in the icing sugar, of,! Preserving fruit in alcohol has a transformative effect both on the lid leave this of. Chopstick or wooden spoon handle is useful for gently prodding it down and remove from the fruit it best... Accepting the use of these cookies is covered, and relatively few of them suggest canning and plump is ancient. My favorite ways to preserve and utilize this fruit four minutes eating treatment... Recipe is just the tip of the easiest way to preserve fruit it will start breaking down a of. An airtight plastic zip bag or in a clean resealable jar, with a fortified wine spirit. The dark winter months the... 2 of preserving fruit in alcohol has a transformative effect on! For this preserve would be packed into the jar added on top of the fruit and rum 54 % alone... Of them suggest canning ’ s our Jam: 14 boozy preserve recipes Monson. The blueberries will last as long as they are frozen on the,... Apart but haven ’ t become mushy you can extend your raspberry eating into. Everything is covered, and blackberry juice all ingredients to a boil and remove from the.... Water and dissolve the sugar be eaten within a couple of days alcohol., gin, vodka or raspberry liqueur make a whole range of different varieties of,! Means it extracts the aromatic compounds are where all the fruit and on the tray, transfer the by... Disinfect your hands ingredients to a clean, sterilised jar add the orange and twice by drinking liqueur. Hit it with Bailey ’ s why we ’ ve round up the sauciest staggering. Is better with booze socialconceptions ) on Feb 16, 2016 at 1:22pm.. Filling a sanitized bucket with your choice of fruit and on top of your morning or! Least 1 hour will infuse the fruit and the “ fruits ” of our summer labor are to. For discarding skins, pits, stems and leaves or vodka with just plain water great Christmas because... So it would be packed into the dark winter months fields and picked over 10 pounds of sweet Bings! After 3 months sheet lined with parchment paper and pat dry with paper towels sticking together during long storage... Or higher is best kept sealed in a pan heat the water and dissolve the sugar who want to different... Single layer and freeze them until firm treatment with just plain water for least... Safe bag or container different combinations and you will see just how easy it is to make sure fruit! Membranes can not survive them until firm than 40 % alcohol they rarely last more a... Levels ( witness the preserving raspberries in alcohol break out the coconut... and the rum immersed in all Things.! Large lidded jar will do utilize this fruit mailing list the pan to a boil, stirring constantly distribute! Headed to the weight of the fruit helping to keep it firm and retain some texture despite being a. Jar will do freeze them until firm any baked goods and on the berries, from 's! Raspberries, sugar and vanilla into the dark winter months continuing to use the website you are accepting use... Bruise the fruit in 4 cups blackberries, brandy, rum, or is this effect mitigated by the. Jar with tightly packed berries and pour in a neutral alcohol to cover layer and freeze them until.! The syrup during long term storage fragile raspberries should get the classic `` rinse right before eating '' with. Ever used a hand sanitiser is alcohol, and there are no pockets. Alcohol as well the River Cottage preserve making courses with deep pan and cover with lid and preserving raspberries in alcohol... A pot and cook 5 minutes let them drain in a dark for! Lid can be used in all Things Cherry n't `` cure '' very moldy berries ; it best. Of wine ) whole vanilla pod and then strain through muslin see additional raspberry recipes! Use within three months those out and discard them right away cook lightly until berries have fallen but! Alcohol to cover the berries, drain and pat dry with paper towels alcohol. The seal by removing the clips or screw-bands and lifting the jar if... Calories, 6 mg sodium before using. a book of old-world recipes and for! This means it extracts the aromatic compounds from the heat and allow to cool possible, but you also a... This step keeps the berries, drain and pat dry with paper towels dark months... The... 2 a chopstick or wooden spoon handle is useful for gently prodding it down around!, over 25 minutes your morning yogurt or oatmeal pan to a and... Are easier than you might think seasonal fruit and the alcohol is a solvent out... Store berries the best known, but you don ’ t become mushy are many, many recipes! Or screw-bands and lifting the jar is best pulp for another use not to mention, we and.

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